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Mailing: P. 0. Box 370 l.illington, NC 27546 910- 893.7580"
Physical: 200 North 13th Street, Suite 19 :MB 910-893-5025
Erwin, NC 28339
2 /
APPLICATION FOR PLAN REVIEW .
APPLICATION NUMBER: /a •4 ' 9(9 Zvi ✓ :7`� `
TODAY'S DATE: 41 RECEIVED BY: 7
SUBMITTED BY: 0444. I AJkt CL ( I
NAME OF PROJECT: 714 t �� J
PHYSICAL ADDRESS: C IS C411 n Z- t frJ 7733 Z
PHONE NUMBER: II EXT.:
CONTACT PERSON: TJc�tC[ W"ddk I' 1 //
MAILING ADDRESS: 44 1�to S +�c-1I 2S� , fl'i'er 77 SOI
PHONE NUMBER: (9 t -
CONTRACTOR'S NAME :: / I f , �ln c .
MAILING ADDRESS: `"1 �R & - 4 c c / J c- , 2750 I
C
PHONE NUMBER: l I! " ? — 7 J 13
NOTICE
PLANS THAT ARE SUBMITTED WILL BE REVIEWED AS QUICKLY AS
POSSILBE, WITH AN AVERAGE TIME OF REVIEW BETWEEN 7 —10
WORKING DAYS.
FM REVIEW 4/08
p;h Harnett
c o u ro r r ( 1, A �F �} Emergency Sautes oe �., .
NORM CAROLINA msr.haziwtt.ato
Plan Review, Inspection and Permit Fees
Application Number 10- 50024535
$150.00 E Explosive Mat. (90 Days)
$ 75.00 n Explosive Mat. (72 Hrs)
$ 25.00 ❑ Fireworks Public Display
$ 35.00 ❑ Final Inspection
$ 35.00 +2.00 per device ❑ Fire Alarm Testing
$ 35.00 + 2.00 per nozzle ® Fixed Fire Suppression
$ 25.00 ❑ Insecticide Fog/Fumigation
$ 50.00 ❑ Pipe Test/UST /AGST
$ 50.00 _ Plans up to 5000 ft
$100.00 n Plans 5001 ft to 10,000 ft
$150.00 E Plans 10,001 ft to 25,000 ft
$250.00 ❑ Plans 25,001 ft and over
$ 35.00 + 2.00 per Head ❑ Sprinkler Certification Test
$ 35.00 ❑ Standpipe Testing
$ 25.00 ❑ Special Assembly
$ 25.00 ❑ Temporary Kiosks/Displays
$ 25.00 n Tents, Canopies, Air Supported
$ 50.00 _ Tank Installation (charge for each tank)
$ 50.00 n Tank Removal (charge for each tank)
$ 43.00 Total
9 Total device/heads
Teddy Joe McLamb 09/30/10
Code Enforcement Official Date
SHarnett
Z ; — �� C 0 U N T Y �� Emergency Services Department
�
: (Mc
NORTH CAROLINA r►
www.harnett.org
1005 Edwards Brothers Drive
Lillington, NC 27546
September 30, 2010 Mailing Address
PO Box 370
All American Fire Protection Lillington NC 27546
12630 NC 210 S
ph. 910 -893 -7580
Spring Lake, NC 28390 fax 910 -893 5025
Yesterday Bar and Grill
98 Amarillo Lane
Sanford, NC 27330
Application Number 10- 50024535
Mr. Smith,
Thank you for submitting the plans for the hood system. The plans have been carefully
reviewed by a qualified code enforcement official to examine for full compliance with
the North Carolina Fire Prevention Code and all other fire protection regulatory
documents. There are some items that were found during the plan review process that
need to be addressed before a final inspection of the new facility can be given. These
items are outlined and described below.
• Commercial cooking equipment.
o Portable fire extinguishers shall be provided within a 30 -foot (9144 mm)
travel distance of commercial -type cooking equipment. Cooking
equipment involving vegetable or animal oils and fats shall be protected
by a Class K rated portable extinguisher.
• Performance test
o A performance test shall be conducted upon completion and before final
approval of the installation of a ventilation system serving commercial
food heat - processing appliances. The test shall verify the rate of airflow
and proper operation as specified in this chapter. The permit holder shall
furnish the necessary test equipment and devices required to perform the
tests.
1
strong roots • new growth
• Manual system operation.
o A manual actuation device shall be located at or near a means of egress
from the cooking area, a minimum of 10 feet (3048 mm) and a maximum
of 20 feet (6096 mm) from the kitchen exhaust system. The manual
actuation device shall be located a minimum of 4.5 feet (1372 mm) and a
maximum of 5 feet (1524 mm) above the floor. The manual actuation shall
require a maximum force of 40 pounds (178 N) and a maximum
movement of 14 inches (356 mm) to actuate the fire suppression system.
• System interconnection.
o The actuation of the fire suppression system shall automatically shut down
the fuel or electrical power supply to the cooking equipment. The fuel and
electrical supply reset shall be manual.
Thank you again for submitting the plans for the hood system. Please review the plans
and adhere to any notes and alterations that were made in addition to the original
drawings. These remarks are for the plans that were submitted and its original intent.
These remarks do not apply if the anginal intent changes or what was submitted on the
above date changes. If you have any questions, please do not hesitate to call this office.
Again, thank you and we look forward to working with you during the construction
period!
Sincerely,
0 4,L At%
Teddy Joe McLamb, CFI
Chief Deputy Fire Marshal
2
Harnett County
Office of the Fire Marshal
P.O. Box 370
_ Lillington, N.C. 27546
(910)493 -7580
Permit Certificate
Business Name: THE PUB
Address: 98 AMARILLO LN
Sanford, NC 27332
OFFC 919 - 639 -2073
Phone:
The following permit has been issued: Permit No. 0000040
Type: 047 Fixed Fire Suppression
Issued Date: 09/30/2010
Effective Date: 09/30/2010
Expiration Date: 12/31/2010
This permit certificate has been issued for [ ] construction / [' operational purposes located
at the above business location. This permit has been issued and will be enforced in accordance
with section 105 of N.C. State Fir a Prevention Code. Please contact our office for any further
questions regarding this permit.
9 -0 -10
Inspector: Teddy Joe McLamb Date
09/30/2010 Page 1